Millwrights in Simsbury, CT | Best New England Restaurants with Fireplaces Photo Credit : Matt Bransacomb Millwrights, SimsburyĪt this James Beard–nominated restaurant, housed in a 17th-century mill building, chef Tyler Anderson walks a smart line between comfort (gnocchi with short ribs) and innovation (a savory tapioca custard infused with the flavors of creamy clam chowder). Cooking is done on a wood-burning Aztec oven, so even the food (we love the Delmonico steak) comes with a kiss of smoke. The room’s vibe, all whitewashed beams and ladderback chairs, is a little bit colonial, a little bit Provençal. Housed in an aptly named 18th-century barn loft, this restaurant-within-a-winery boasts a gorgeous double-sided stuccoed fireplace for maximum coziness. To that end, we’ve compiled a list of our favorite New England restaurants with fireplaces to help you navigate the chilly weeks ahead.īest Connecticut Restaurants with Fireplaces Sharpe Hill Vineyard Fireside Tavern, Pomfret It’s a small detail among many, but one that has the ability to turn a dinner out into something more transporting and much more romantic. And if we’re really lucky, we find a spot where those delicious foods are served within view of a live fire, whether wood-burning or gas-fueled. It’s what we crave when temperatures dip and nights grow long. ![]() For restaurants that aim for any sense of seasonality, winter inspires a shift toward warming foods: hearty braises, cozy baked pastas, roasted vegetables, and notes of citrus to brighten the mood.
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